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CookingLight: The Best Superfast Recipes

14 of 21

White Pizza with Tomato and Basil

"We love this recipe and have added it to our weeknight rotation because it is so easy. I like the techinique of heating the pan in the oven first - it really does make for a crispier crust." —DMT4641

Crushed red pepper is optional in this recipe but, if you can take the heat, it will give the flavors in this pizza a kick. Heating a cookie sheet in the oven before you put the pizza on it gives you a crisper crust.

View Recipe: White Pizza with Tomato and Basil

(Photo: John Autry)
Cooking Light

The opinions expressed are solely those of the author and do not necessarily reflect the views of Comcast.

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