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TheDailyMeal: Fast Food Menus: A Look Back

6 of 10

4) Burger King

Burger King traces its roots back to 1954 Miami, and by the time that this menu was published in 1959 it had expanded to about 30 stores. The menu took a rather lighthearted approach, and surprisingly, the Whopper was already on the menu and being advertised by then (an even larger option, the Jaw-Breaker, was offered for $0.75, and has since been obviously discontinued). The standard assortment of hot dogs, fries, and onion rings were also included, along with a couple of surprises including a barbecue beef and steak sandwich. In 1959 a Whopper sold for $0.40 and today it’ll cost you a flat $5.

(Credit:, Wikimedia Commons/ Blueag9)
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