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TheDailyMeal: Fast Food Menus: A Look Back

7 of 10

3) Jack in the Box

This popular chain got its start in 1951 with one of the simplest fast-food menus imaginable. With barely more than 10 items, the focus was quite obviously on simplicity. The inclusion of tacos, however, was an indication of things to come. The Bonus Burger was added in the early 1970s in response to McDonald’s Big Mac, and over the years the menu grew to include a wide range of burgers, sandwiches, and desserts (the tacos have stuck around, and the Bonus Burger came back in 2010 after being gone for decades). The Bonus Burger, which originally sold for $0.37, now costs $3.23 in San Diego, Calif.

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