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Canned Beans

Unopened: 2 to 5 years

Opened: 3 to 4 days in the refrigerator, 1 to 2 months in the freezer

Canned beans have a long shelf life in the pantry. When opened, transfer any leftover beans from the metal can to a glass or plastic storage container to retain their flavor and appearance. And of course, discard any food from cans that are rusted, dented, leaking or bulging.

(Credit: Valierie Janssen/Food Pix/Getty Images)
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