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Donatella Arpaia: Coconut Layer Cake

HER CLAIM TO FAME: Arpaia owns New York City's Mia Dona restaurant and is a judge on the Food Network's The Next Iron Chef.

HER WEDDING DISH: "They have to live with a lot of formality, so I'd make the food have a family-style feel. I'd make my coconut layer cake with lemon cream. It's white, so it's perfect for the occasion."

(CREDIT: Getty; Gary Gershoff/WireImage)
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