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TheDailyMeal: How to Make Your 10 Favorite Takeout Meals

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Indian: Chicken Tikka Masala

We found ourselves in a bit of a dilemma with this one: Tikka masala is definitely the Indian food favorite among the average takeout-eater — even though we personally prefer the spinach-packed chicken saagwala — but we didn't want to feature a recipe for a dish with so much fat that it also goes by the name of "butter chicken." As always, Skinnytaste had a solution. After multiple attempts, they found a way to lighten up the meal without losing its classic taste by using fat-free yogurt and low-fat milk as a substitute for the high-fat cream. In addition to being low-fat, it’s also nutritious, thanks to the yogurt, ginger, garlic, tomatoes, and turmeric.

(Credit: Skinnytaste)
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