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iVillage: Thanksgiving Cooking Nightmares, and How to Avoid Them

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Predicament: Bad Birds

"On the morning of the big meal, I woke up and opened up 12 individually wrapped poussins, only to realize they had all gone bad. I had to run down to the grocery store, try to find some frozen turkeys, come back home and defrost them by running them under water in the sink."

Bobby Flay

Click forward to find out how Bobby could have avoided this predicament

(CREDIT: Courtesy of Food Network)
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